A mixture of hiking, trail cooking, freezer bag cooking and various other things.
A presentation Sarah gave to the Washington Hi-Laker fishing group at their October 2008 monthly meeting. For more information on the washington Hi-Lakers, please see http://www.hilakers.com/ For more information on Freezer Bag Cooking and Trail Cooking, please see http://www.trailcooking.com/
In this episode Sarah is in the Queets Rain Forest in the Olympic National Park in Washington State. She cooks a great meal of Swiss Broccoli Mac 'n Cheese. For more information, please visit the web site at http://www.trailcooking.com/.