ThursdayForDinner.com
About this original series
Thursday for Dinner is a video blog dedicated to preserving family recipes. Our mission is to capture our family's most treasured recipes and make them available to everyone. Learn more about TFD here.
-
Category
Food & Drink -
# Episodes
35 episodes -
Rating
TV-G
Episodes of ThursdayForDinner.com
-
-
Delicious Mediterranean Calamari (Fried Squid) -...
For the full writeup visit http://thursdayfordinner.com/?p=342
-
-
Release date
Dec 13, 2010
-
Runtime
07:41
-
-
Indian Cucumber Raita with Grapes - (Ep. #34) - ...
Raita is a yogurt dish used as a sauce or dip. The yogurt is usually seasoned with ground red mustard seeds, ground cumin, coriander (cilantro), salt and optionally sugar. Vegetables such as cucumber and carrot and even fruits like grapes and banana are used. The mixture is served chilled. Raita has a cooling effect on the palate that makes it a good neutralizer for spicy Indian dishes. In this recipe we will be using cucumber and grapes and adding sugar for sweetness. For the written recipe v...
-
-
Release date
Dec 21, 2009
-
Runtime
04:17
-
-
Greek Village Salad (Xoriatiki) - (Ep. #33) - Th...
Greek salad (or village salad) is one of the most common dishes found throughout Greece. These salads are a great way of using your garden tomatoes, especially in late August when they are so plentiful. To make a truly great salad you really should invest in a good quality olive oil. Sprinkle this wonderful salad with feta cheese and oregano and you’ll experience a truly authentic Greek experience! For the written recipe visit http://thursdayfordinner.com/?p=316
-
-
Release date
Nov 1, 2009
-
Runtime
03:54
-
-
Greek Style Rice Pudding (Rizogalo) - (Ep. #32) ...
Rizogalo is one of my favourite desserts. When making rizogalo, you can’t stray too far away from the kitchen, as this dish requires constant stirring otherwise the milk will burn. You may add raisins if you like, although Eva prefers this recipe without the raisins. Rizogalo can be served either warm or cold. This recipe provides 8 servings. For the writeup visit http://thursdayfordinner.com/?p=308
-
-
Release date
Sep 29, 2009
-
Runtime
04:59
-
-
Italian (Sicilian) Rice Balls w/ Chicken, Peas &...
Rice balls are fabulous as a side dish or an entrée. This dish can be modified in various ways; for a healthier version opt for ground turkey or chicken rather than beef, or if you are a vegetarian omit the meat altogether. We hope you enjoy our first Italian recipe! For the written recipe visit http://thursdayfordinner.com/?p=295
-
-
Release date
Aug 13, 2009
-
Runtime
09:34
-
-
Indian Potato Curry - (Ep. #30) - ThursdayForDin...
This is a very simple reciepe to make a delicious potato curry or sabji. This sabji can be slightly modified to be made with or without a gravy. With a gravy, this dish goes great with rice, roti or even some toast. Without a gravy, this dish makes a great replacement for roasted or mashed potatoes usually had with dinner. Today we will be making this potato sabji with a tomato based gravy. Full writeup at http://thursdayfordinner.com/?p=282
-
-
Release date
Jun 26, 2009
-
Runtime
07:42
-
-
Baked Eggplant (Melitzanes) Parmesan - (Ep. #29)...
Eggplant Parmesan makes a wonderful vegetarian side dish. Rather than fry the eggplant, Eva prefers to bake them in the oven with a little olive oil for about 20 minutes. It is delicious and a much healthier alternative to the traditional recipe. For the written recipe visit http://thursdayfordinner.com/?p=275
-
-
Release date
May 29, 2009
-
Runtime
07:57
-
-
Green Beans w/ Potatoes, Wine, Tomato & Onion (F...
Green Beans with Potatoes or ‘Fasolakia me Patates’ in Greek is a vegetarian village classic Eva (and other Greeks) grew up with. As with many of Eva’s dishes, this recipe requires only a few simple ingredients and makes a great meal or side dish. Keep in mind the length of time the beans need to cook depends on not only your beans, but also how soft (or crunchy) you want them, so be sure to sample them as this delicious dish is cooking.For the written recipe visit http://thursdayfordinner.com...
-
-
Release date
May 14, 2009
-
Runtime
08:30
-
-
Puff Pastry Spinach and Cheese Pie (Spanakopita)...
Spanakopita makes a wonderful side dish at a family meal and it also makes a perfect appetizer for parties. In this video, Eva shows us her take on the traditional Greek dish. Instead of using phyllo, Eva uses puff pastry, which you can find in the frozen section of your local grocery store. It is a lot easier to use and makes a delicious spanakopita. Visit http://thursdayfordinner.com/?p=237 for the written recipe
-
-
Release date
Apr 24, 2009
-
Runtime
08:57
-
-
Asian Style Corn Noodle Soup Fusion - (Ep. #26) ...
This soup is a twist on traditional corn soup. It is very common to see soups like this on restaurant menus in India. Instead of just salt and pepper, we will also use grated ginger and green chilli. In addition to this, we will add some noodles, to give the soup a heartier feel. I am choosing to use vermicelli noodles, however, you may also use Asian style dinner noodles. This is a great dish to pick you up after a long day! For the written recipe visit: http://thursdayfordinner.com/?p=223
-
-
Release date
Apr 3, 2009
-
Runtime
06:38
-
-
