About this series:
I have been fortunate to be surrounded by so many tasty things that inspire my cooking, and I am always searching for more. Join me as I take field trips to breweries and farms, visit with butchers and cheese mongers, or maybe just drink a little too much absinthe with friends. Every week is unique because there is no real rhyme or reason to what I do. It just has to be fun, and tasty!
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About this episode
Jul 24, 2009
04:24
Food & Drink
Farmer's Market season is finally here in Chicago and The Green City market is the place to be every Wednesday and Saturday morning for chefs and fo...
Farmer's Market season is finally here in Chicago and The Green City market is the place to be every Wednesday and Saturday morning for chefs and foodies. Beautiful produce, tasty local cheeses, artisan breads and much more! This was my first visit this year and you just can't beat hanging outside at the market on a beautiful Chicago Spring day having a picnic with friends. We only have a couple warm months around here so have to live it up!
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