Supercharge Me! The Raw Food Show
About this original series
Jenna Norwood, award-winning filmmaker of the documentary, "Supercharge Me!" takes us on her journey into the fascinating world of raw food. The weekly show features interviews with celebrities, experts and raw food enthusiasts; ranging from seasoned raw vegans to those just getting started with the raw food lifestyle. Also enjoy video treats as Jenna brings us into her kitchen for food prep demonstrations of delicious and nutritious delicacies. This is an entertaining program that's chock-full of tasty little tidbits that will help you on your way to a healthier life.
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Category
Food & Drink -
# Episodes
50 episodes -
Rating
TV-UN
Episodes of Supercharge Me! The Raw Food Show
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Raw Food Episode 49 - Jenna In The Jungle - Roll...
Rollinia is a genus in the family Annonaceae. While it is widely recognised as a distinct genus a recent monograph advocates its inclusion in Annona[1], which also contains custard apples and soursops. Sometimes called biriba, species of Rollinia are tropical trees that bear round, yellow fruit. They need a warm and humid climate to grow well.Not all fruits produced by this family are edible, but Rollinia deliciosa is. The flavor of the fruit is described as similar to that of apple custard or...
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Release date
Oct 31, 2008
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Runtime
03:33
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Raw Food Episode 48 - Jenna In The Jungle - Mame...
The mamey sapote (Pouteria sapota) is a species of tree that is native to southern Mexico. Today, the tree is cultivated not only in Mexico, but also in Central America, the Caribbean, and South Florida for its melon, which is commonly eaten in many Latin American countries. Mamey sapote is a large and highly ornamental evergreen tree that can reach a height of 15 to 45 meters (60 to 140 feet) at maturity. Like most fruit trees, it is mainly propagated by grafting, which ensures that the new p...
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Release date
Oct 23, 2008
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Runtime
02:50
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Raw Food Episode 47 - Jenna In The Jungle - Thim...
Rubus parviflorus (Thimbleberry) is a species of Rubus, native to western and northern North America, from Alaska east to Ontario and Michigan,[1] and south to northern Mexico. It grows from sea level in the north, up to 2,500 m altitude in the south of the range. The plant is said to have given its name to the Thimble Islands in Connecticut, although it is very rarely seen in that region.It is a dense shrub up to 2.5 m tall with canes 3-15 mm diameter, often growing in large clumps which spre...
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Release date
Oct 10, 2008
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Runtime
04:34
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Raw Food Episode 46 - Wellness Weekend with Davi...
Wellness Weekend with World-Renowned Raw Food Author & SpeakerDavid Wolfe is LIVE in Sarasota, Florida. Friday, Oct. 10 - Sunday, Oct. 12 at the new raw restaurant coming to downtown Sarasota, Vibe Cuisine at 1540 Main Street.One All-Access Weekend Pass: $200Or a la carte:Friday Night $50"Supercharge Me!" Movie & Pizza Party at Vibe CuisineSaturday Afternoon $75Luncheon Lecture at Vibe CuisineSaturday Evening $60Sunset Cruise with Raw Party Foods on LeBargeSunday $40Live Jazz Brunch at Vibe Cu...
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Release date
Oct 4, 2008
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Runtime
00:46
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Raw Food Episode 45 - Jenna's Healthy Kitchen - ...
Jenna makes a yummy salad.
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Release date
Sep 20, 2008
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Runtime
04:45
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Raw Food Episode 44 - Girls Incorporated
In this episode of Supercharge Me! Jenna takes her healthy kitchen on the road and visits Girls Incorporated in Sarasota, where she shares her green smootie recipe.
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Release date
Sep 19, 2008
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Runtime
03:49
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Raw Food Episode 43 - David Wolfe on The RAW Rev...
In this video outtake from the award-winning documentary, "Supercharge Me!" Jenna Norwood interviews nutrition expert & author David Wolfe about the shift he has seen in the area of consciousness around raw food.
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Release date
Sep 6, 2008
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Runtime
03:15
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Raw Food Episode 42 - Veggie Fried Rice with Don...
In this episode of Jenna's Healthy Kitchen, kickboxing champion Don "The Dragon" Wilson is Jenna Norwood's special guest. Don and Jenna make a healthy Veggie Fried Rice. It's an un-fried, no-rice raw food recipe. It's easy and surprisingly delicious! Don has special kitchen skills. Watch him karate chop a carrot with his foot. Don "The Dragon" is in the Guinness Book of World Records for winning the most kickboxing championships and he's starred in more than 30 films. Check out "The Sentinel,"...
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Release date
Aug 29, 2008
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Runtime
08:04
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Raw Food Episode 41 - Jenna in the Jungle - Fat ...
n this episode of “Jenna in the Jungle” Jenna Norwood learns about the very diverse macadamia nut; a decadent, high-fat raw food. Did you know that the macadamia nut is native to Australia and has only been grown in Hawaii since the early 1900's? It has many names including Queensland nut, bush nut, and bauple nut, just to name a few. The Mac is a very nutritious nut, high in both good fats (monosaturated) and protein, among many other nutritional aspects. Learn about healthy vegan sources of ...
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Release date
Aug 22, 2008
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Runtime
05:48
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Raw Food Episode 40 - Jenna in the Jungle - The ...
In this episode of "Jenna in the Jungle" we explore the jackfruit tree which we learn was the flavor inspiration for Juicy Fruit gum! Its fruit is the largest tree borne fruit in the world. The jackfruit tree is a fast-growing tree that yields approximately 100 fruits per year, with the average fruit weighing in at nearly 20 pounds each! Surprisingly, the interior contains a sticky, white latex. Come along with Jenna as she gets introduced to new and exotic tastes in her Hawaiian jungle advent...
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Release date
Aug 8, 2008
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Runtime
05:46
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