We all realize how important healthy foods are in our overall wellbeing. However, it is sometimes overwhelming for people to prepare new recipes. That’s what Rene's Transitioning to Living Cuisine (TLC) program is all about - creating tasty and nutritious foods in fast and easy ways!The Transitioning to Living Cuisine (TLC) program has three convenient levels. Those new to Raw Food can start their journey with recipe that are most palatable and comparable to their former cuisine: Level 1As the body cleanses and tastes change, Level 2 offers those same recipe we have come to love during the Level 1 stage, but even healthier! (With less nuts, oils, salts, and sweets.)Level 3 is for those advanced living foodists who appreciate foods in their most natural whole state, yet still enjoy getting creative in the kitchen!René's TLC program is revolutionary! Enjoy Raw/Living foods at any stage, any level - Raw Food made fun and easy for everyone!
Rene Oswald's Transitioning to Living Cuisine (TLC) class. Rene is making Four Quick and Easy Sunny Cheese Spreads: Ginger Curry, Cheesy Tarragon, Chili Spread, and Dill Spread.