About this series:
You go to Ozersky.TV for many things: there are the gastronomic spectacles, such as the eye rarely sees; the intimate moments with celebrity chefs, teeming with poignancy; the sybaritic raptures of the host, James Beard Award-winning food writer Josh Ozersky; or, best of all, the privileged access to the inner life of the world�s greatest restaurant city. Each video is three minutes or less, and new every day. That�s it. Ozersky.TV was founded by myself and Ben Leventhal, fellow food enthusiast. We hope you enjoy! Your Friend, Josh Ozersky
Last week we express-delivered some high-octane commentary by Drew Nieporent, but that's not really what the event was about. ; Here are some exclus...
Last week we express-delivered some high-octane commentary by Drew Nieporent, but that's not really what the event was about. ; Here are some exclusive interviews with a few of the other Michelin laureates of the evening.
Less
We keep track of your subscriptions through your Facebook account. No additional registration required.
Nothing will be posted to Facebook without your explicit permission.