Why go to a restaurant when you can prepare this meal at home? Simple but elegant, this meal is commonly found in New Orleans and other south Louisiana restaurants. Pan fried catfish, served over rice and smothered in crawfish etouffee. From the Louisiana Things Kitchen.
The Louisiana Things Kitchen celebrates the wonderful cuisine of south Louisiana Cajun Country. Delicious classic Cajun meals along with traditional southern style cooking. Enjoy stories about Nonc Pouce, our Cajun uncle, as the Louisiana Things cook prepares meals. Then follow us on the road with our Louisiana Things Travel episodes where we visit unique places in our great state.