Looking for a pie that's anything but typical? Jason Petrie is serving up some great combinations at Revolution Brewing. Grab a cold one, sit back, and enjoy as Chef Petrie walks us through the making of their Autumn Harvest pie. (featuring a butternut squash puree, goat & mozzarella cheese, roasted cauliflower, red onion, brussel sprout leaf, rosemary, molasses gastrique)
Live Free or Pie is devoted to the art and craft of pizza. Join us as we chat with pizzaioli, explore the various styles of pizza, learn home baking tips, and uncover the history behind our favorite slices. Eat real pizza friends!
