Le Gourmet TV is your source for recipe videos, cooking tips, kitchen gear info and of course videos about you favourite wines and liquors!
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Turkey 101: How to Roast a Whole Turkey
02:15
Dec 15, 2011
Hi, I’m Emily Richards and today I’m going to show you how to roast the perfect whole turkey – it’s pretty easy. First, remove the turkey from its packaging and check both c...
Turkey 101: Thawing a Turkey
01:08
Dec 15, 2011
There’s no difference in the nutrient content or the taste. Frozen turkeys can be purchased long in advance, but will have to be thawed. To thaw a turkey, you will need to p...
Turkey 101: How to Carve your Whole Turkey
02:34
Dec 15, 2011
Hi, I’m Emily Richards and today I’m going to show you how to carve your delicious roasted whole turkey. Once your roasted turkey has rested for 20 minutes, start by removin...
Turkey 101: How to Buy a Turkey
01:25
Dec 15, 2011
Hi, I’m Emily Richards and today I’m sharing tips on how to select your turkey for the holiday season. To determine the right size turkey to buy, plan on 1 to 1 ½ pounds per...
Easy Chicken Pad-Thai | Thai Kitchen
04:20
Nov 29, 2011
ALL YOU NEED: 198 g Thai Kitchen® Stir-Fry Rice Noodles 2 tbsp (30 mL) vegetable oil, divided 1 egg, lightly beaten 1/4 lb (125 g) boneless skinless chicken breasts, cut int...
Tasty Thai Inspired Blender Drinks
03:43
Nov 29, 2011
Banana Coconut Smoothie  #56112269 ALL YOU NEED: 1 ripe banana, sliced 1/2 cup (125 mL) Thai Kitchen® Coconut Milk 1/2 cup (125 mL) ice cubes 1/2 cup (125 mL) pineapple or ...
Thai Chicken Lettuce Wraps | From Thai Kitchen
04:25
Nov 29, 2011
ALL YOU NEED: 2 tbsp (30 mL) oil 2 tsp (10 mL) minced galangal or Chinese ginger 1 tsp (5 mL) minced garlic 1/2 lb (250 g) ground chicken or turkey 1/2 cup (125 mL) chopped ...
RED CURRY WITH CHICKEN | From Thai Kitchen
02:54
Nov 29, 2011
ALL YOU NEED: 1 can (400 mL) Thai Kitchen ® Coconut Milk 1/2 cup (125 mL) chicken stock or water 2 tsp (10 mL) brown sugar 1 tbsp (15 mL) Thai Kitchen ® Red Curry Paste 1 tb...
SHRIMP & ROASTED RED CHILI PASTE STIR FRY
03:39
Nov 29, 2011
Thai Kitchen ALL YOU NEED: 2 Tbsp (30 mL) vegetable oil 2 tsp (10 mL) garlic, finely chopped ½ cup (125 mL) onion, coarsely chopped 1 tsp (5 mL) brown sugar 1 Tbsp (15 mL) T...
Spicy thai fried rice | By Thai Kitchen
03:49
Nov 29, 2011
ALL YOU NEED: 2 tbsp (30 mL) vegetable oil, divided 1 egg, lightly beaten 1 small onion, chopped 1 clove garlic, minced 1 tbsp (15 mL) brown sugar 1/2 tsp (2.5 mL) salt 3 cu...
Club House Lemon Ginger Beef Stir-fry
02:07
Nov 20, 2011
All You Need: 2 tbsp (30 mL) vegetable oil 1 lb (500 g) boneless beef, cut into thin strips 1 pkg (28 g) Club House Lemon Ginger Beef Stir-fry Flavourful Recipe Mix 1 carrot...
Club House Traditional Stuffed Turkey Recipe
05:09
Nov 20, 2011
Makes: 8 servings + leftovers Prep Time: 20 minutes Cook Time: 4 hours All you need 12-14 lb (5-6 kg) turkey 2 tbsp (30 mL) each butter & vegetable oil 2 cups (500 mL) each ...
Le Gourmet TV is your source for recipe videos, cooking tips, kitchen gear info and of course videos about you favourite wines and liquors!