Le Gourmet TV is your source for recipe videos, cooking tips, kitchen gear info and of course videos about you favourite wines and liquors!
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Club House Coconut Shrimp with Shallots
02:15
May 24, 2012
Looking for a fast easy suppertime idea? Let Club House spices help you out with this super tasty one pan meal! Loaded with exotic Indian flavours, everyone will enjoy!
'No-Bake' Cheesecake
03:56
May 24, 2012
This is a cheesecake for people who like them light and airy. Nothing dense or heavy about this dreamy dessert! Ingredients: 1-1/2 cups chocolate wafer crumbs 1/3 cup Gay Le...
Mussels in tomato sauce
02:21
May 7, 2012
These mussels in a rich beer and tomato infused sauce make a great party starter! Ingredients: 1/4 cup (62.5 ml) Unsalted butter 1 tbsp (15 ml) Canola Oil 1 Sliced Yellow On...
Roasted Lemon Garlic Shrimp
02:39
May 7, 2012
Nothing brings out the flavour of shrimp like roasting them in garlic and lemon! Give these shrimp a try over pasta or rice, add them to your favourite sauce recipe, or serv...
Chocolate Chip Cookie Squares
02:58
Apr 4, 2012
Tired of Chocolate chip cookies (as if) and looking for something new? Well here they are - a cross between cookies and squares with a chocolate glaze… Easy to make with coo...
Bold BBQ-Basted Turkey Thighs Recipe
03:26
Apr 1, 2012
These oven barbecued turkey thighs are easy to make and will fill your kitchen with a wonderful aroma. With these saucy thighs you will want to serve your favourite mashed p...
Succulent Italian Chicken over Greens Recipe
02:55
Mar 20, 2012
Succulent Grilled Italian Chicken over Greens 2/3 cup Hellmann's Real Mayonnaise with Bertolli Olive Oil 2 tsp red wine vinegar 1/2 tsp dried oregano 1 garlic clove, minced ...
Nearly No Fat Fudge Brownies Recipe
02:27
Mar 19, 2012
Watching your diet? Looking for a low fat dessert option? Give these Brownies a try! INGREDIENTS ½ cup chocolate, melted 125 mL 1 cup Astro Original Balkan Style 0% Plain yo...
STUFFED ARTICHOKES Recipe
03:13
Mar 10, 2012
PREP TIME: 5 MIN. TOTAL TIME: 1 HR. SERVES: 4 4 large artichokes 1 cup (250 mL) whole wheat breadcrumbs 1/4 cup (60 mL) Compliments Grated Parmesan Cheese 1/4 cup (60 mL) ch...
How to Blanch Vegetables
01:55
Mar 10, 2012
Here's a quick kitchen cooking tip on how-to blanch (par-cook) vegetables prior to use in other recipes.
PHYLLO-TOPPED CHICKEN POT PIE Recipe
04:36
Mar 10, 2012
PREP TIME: 10 MIN. TOTAL TIME: 1 HOUR 5 MIN. SERVES: 4 2 tbsp (30 mL) olive oil, divided 2 cups (500 mL) sliced mushrooms 2 leeks (white part only), split lengthwise, thinly...
RICH CHICKEN STOCK Recipe
04:52
Mar 10, 2012
Homemade chicken stock is nutritious, tasty and incredibly versatile. It adds that special homemade warmth to just about any soup. For this classic, we used a mix of chicken...
Le Gourmet TV is your source for recipe videos, cooking tips, kitchen gear info and of course videos about you favourite wines and liquors!