Hot Kitchen
#60 Shrimp Skewers with Lemon Buerre Blanc, Arugula, and Roasted Garlic Polenta Croquettes. Black Forest Tower for Dessert
Jun 22, 2011 Episode Archive
About this series:
Hot Kitchen is a cooking show focusing on demonstrating romantic meals for two. Wendy easily guides you through every aspect of making a restaurant-style meal at home.
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About this episode
Jun 22, 2011
30:25
Food & Drink
Shrimp Skewers dusted with Turmeric with Lemon Buerre Blanc poured over the top, Arugula salad dressed in seasoned vinegar, and roasted garlic polen...
Shrimp Skewers dusted with Turmeric with Lemon Buerre Blanc poured over the top, Arugula salad dressed in seasoned vinegar, and roasted garlic polenta croquettes. Black Forest Cake tower for dessert
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