Garden Girl TV: Urban Sustainable Living

How To Make Fresh Mint Mojitos

Jun 3, 2011 Episode Archive
About this series: I am Patti Moreno the Garden Girl. I write the Basics Column in Organic Gardening Magazine and I am a contributing editor to GROW, published by Fine Gardening and Fine Cooking Magazine.Here is my Bio:Patti Moreno, also known as the Garden Girl, was born and raised in Spanish Harlem. She started gardening 12 years ago to eat healthier and lose the weight she gained during her pregnancy. After much trial and error, Moreno transformed her Boston homes backyard into an urban garden that produces just about all the food her family eats. Her methodology can be used to grow food in backyards, roof-tops or even indoors. Moreno lives in Boston on her urban farmette with her family and two dogs, two cats, 12 rabbits, 14 squirrels, 20 chickens, 100,000 worms............
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About this episode
Just to prove that gardening can be truly fun and rewarding, Patti has a great recipe to share for a cold, refreshing mojito using mint fresh out of...
Just to prove that gardening can be truly fun and rewarding, Patti has a great recipe to share for a cold, refreshing mojito using mint fresh out of the garden. Enjoy! For more information: www.GardenGirlTV.com and www.UrbanSustainableLiving.com Less
02:26 Food & Drink
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