Red Baron Super Slices Pepperoni Pizza Video Review: Freezerburns (Ep495)

http://www.freezerburns.com Individual pizza slices are great when you are at the food court but when it's from the freezer aisle it tends to always be a big miss. This Red Baron Super Slices Pepperoni Pizza is no exception. First off, I am not sure what is so "Super" about this product. It's not larger than traditional slices of pizza. It doesn't have extra large toppings either. The cooking directions of this product is extremely exact. Which makes no difference because even when it's followed exactly the pizza comes out wrong. It's a good thing the pizza is crispy. oh wait, despite it claiming to be crispy out of the microwave it really wasn't. Waste of money. Not worth it. The Frozen Food Master reviews this Red Baron Super Slices Pepperoni Pizza. He will tell you how these frozen products looks, smells, and tastes in this episode of Freezerburns. Read the Nutrition Facts and Ingredients of the Red Baron Super Slices Pepperoni Pizza below: NUTRITION FACTS: Serving Size: 143g Servings per container: 2 Calories: 360 Calories from Fat: 140 Total Fat: 15g Saturated Fat: 7g Trans Fat: 0g Cholesterol: 35mg Sodium: 890mg Potassium: 220mg Total Carbohydrate: 41g Dietary Fiber: 3g Sugars: 8g Protein: 16g INGREDIENTS: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Part Skim Mozzarella Cheese ([Pasteurized Milk, Cultures, Salt, Enzymes], Modified Food Starch), Pepperoni Made With Pork, Chicken And Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Natural Smoke Flavoring, Flavoring, Sodium Nitrate, BHA, BHT, Citric Acid), Skim Milk, Bread Crumbs (Bleached Wheat Flour, Sugar, Yeast, Salt),

More episodes of Freezer Burns

Featured episodes in Food & Drink

Freezer Burns

I've reviewed over 500 frozen meals and now I'm on a mission to make them better. Join me, Gregory Ng: The Frozen Food Master as I show you how to make good frozen meals even better using just 1 fresh ingredient. www.FreezerBurns.com