Eric Ripert: | AVEC ERIC: Goat Cheese Truffles

When I have people over to my home, the appetizers and canapés tend to be fairly casual. I set out a variety of homemade spreads, crackers and bread, along with small finger foods that people can snack on with a drink in hand.

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Eric Ripert | AVEC ERIC

Avec Eric provides an insider's view of the professional life and lifestyle of one of the greatest chefs in the world today. Each episode is a journey from the restaurant to the source of inspiration to your own home. We learn from the work and life of a master chef while he teaches us how to achieve four-star simplicity and elevate our own food experiences.