Eric Ripert | AVEC ERIC: Broiled Red Snapper Fillet

Broiling a fillet of red snapper is a great way to learn how easy it is to cook fish. I chose red snapper here for its simplicity. It’s delicate, flaky and not at all fatty or fishy, a luxury to savor on its own, with as few additions as possible.

More episodes of Eric Ripert | AVEC ERIC

Eric Ripert | AVEC ERIC - Eric Ripert | AVEC ERIC: Parmesan Zucchini with Balsamic
p
Summer is here in New York and the heat has been very intense recently. But the good thing summer brings to the city is ple...
Eric Ripert | AVEC ERIC: Parmesan Zucchini with Balsamic Eric Ripert | AVEC ERIC
  • Love l x
  • Share s
Playing Next
Eric Ripert | AVEC ERIC - Eric Ripert | AVEC ERIC: Caramelized Mango with Rum
p
This recipe was inspired by bananes flambées, a classic preparation of bananas sautéed in butter and brown sugar and then f...
Eric Ripert | AVEC ERIC: Caramelized Mango with Rum Eric Ripert | AVEC ERIC
  • Love l x
  • Share s
Eric Ripert | AVEC ERIC - Eric Ripert: | AVEC ERIC: Herb Roasted Chicken Tenders
p
Since I started sharing these Get Toasted videos, people keep asking me how I began cooking using this method. The answer i...
Eric Ripert: | AVEC ERIC: Herb Roasted Chicken Tenders Eric Ripert | AVEC ERIC
  • Love l x
  • Share s
Eric Ripert | AVEC ERIC - Eric Ripert | AVEC ERIC: Mustard Crusted Salmon Fillet Recipe
p
Salmon can be such a wonderful fish – very rich, flavorful and versatile. Sometimes it is overlooked because it has now bec...
Eric Ripert | AVEC ERIC: Mustard Crusted Salmon Fillet Recipe Eric Ripert | AVEC ERIC
  • Love l x
  • Share s

Featured episodes in Food & Drink

Deb's Kitchen - Mediterranean Cod in Parchment Paper by CBS Reporter Parker Wallace—Deb's Kitchen Episode 8
p
In this episode I'm joined by my friend and special guest Parker Wallace, who is a CBS Atlanta reporter by day and culinary...
Mediterranean Cod in Parchment Paper by CBS Reporter Parker Wallace—Deb's Kitchen Episode 8 Deb's Kitchen
  • Love l x
  • Share s
The Happy Hour Guys - The Happy Hour Guys have Great News: Alewife NYC!
p
Mark, Jimmy & Squigs make the easy trip to LIC (just a few stops on the 7 train) to Alewife, the Best Beer Bar in NY for 20...
The Happy Hour Guys have Great News: Alewife NYC! The Happy Hour Guys
  • Love l x
  • Share s
You Can Cook This! - You Can Cook This! - Cabbage Rolls
p
JDub shows you how to make your very own cabbage rolls.
You Can Cook This! - Cabbage Rolls You Can Cook This!
  • Love l x
  • Share s
Intentional Soup - Italian Wedding Soup
p
A delicious delicate meat ball soup for a wedding celebration or to celebrate the day. Made on the coast of Maine with love...
Italian Wedding Soup Intentional Soup
  • Love l x
  • Share s
Eric Ripert | AVEC ERIC: Broiled Red Snapper Fillet

Eric Ripert | AVEC ERIC

53 episodes in Food & Drink

Avec Eric provides an insider's view of the professional life and lifestyle of one of the greatest chefs in the world today. Each episode is a journey from the restaurant to the source of inspiration to your own home. We learn from the work and life of a master chef while he teaches us how to achieve four-star simplicity and elevate our own food experiences.