About this series:
Cooking the Books is an internet cooking show hosted by Emily Gould in which she invites famous authors into her kitchen to cook food inspired by their books.
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About this episode
Nov 3, 2011
10:44
Food & Drink
In this episode of Cooking the Books, Emily talks to Chad Harbach, author of the critically acclaimed book The Art of Fielding.
In this episode of Cooking the Books, Emily talks to Chad Harbach, author of the critically acclaimed book The Art of Fielding.
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