GRILLING 101: DRY RUBS

Summer has arrived, light up the grill! Fabio talks grilling common sense to maximize flavor from the fire and shows how to pick the perfect rub for your protein of choice. This Memorial Day he's firing up a decadent rack of lamb.

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Chef Fabio Viviani uses fresh ingredients to prepare easy-to-follow recipes, simple comfort food dishes, and flavorful Italian meals in 15 minutes. Tune in each week for a new dish and make sure to check out the full recipes below.