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About this episode

Moroccan cuisine contains influences from every corner of the Mediterranean: Mores, Berbers, Spanish and Jews. Later on the French cuisine added its own finesse. Adopting to America, Moroccan cusine introduced by Chef Lahcen Ksiyer takes a NYC icon, the roast beef sandwich, and infuses it with Moroccan influences, thus the Roasted Lamb Sandwich is born. Join the chef and Marlie Hall as they show CHIC.TV how to prepare this picnic dish. UPDATE: This restaurant is now closed but the recipe is still great.

• Release Date

  Oct 22, 2008

• Runtime

  09:45