Civet Cat Coffee, water buffalo, and bear were some of the highlights of the dinner menu for the 6th anniversary of the adventurous eating group The Gastronauts. We got to sample all of them at Parish Hall in Brooklyn, NY, and some were better than others.
Part food show, part travelogue, Chef Allison Fishman travels to food festivals all across America to bring you the very best in Blue Ribbon-winning cuisine.