The beauty of tofu is that it’s virtually impossible to ruin. Grilling tofu is much easier if your slices are not too thin. A ½" or more is the perfect thickness. If you like this recipe jot it down. Or head over to delicioustv.com because we have it written out for you for under a buck. Visit us at delicioustv.com And please tell your friends Delicious TV has more chefs and programming coming in August 2011.
Every week we serve up easy meat-less recipes prepared by our top chefs. Check out Toni Fiore with her Veg-EZ recipes like Hot Jamaican Jerk Tofu and savory Tempeh Club Sandwiches. And watch Yoli Ouiya whip up delectable treats like Strawberry salsa. Stay tuned for more top vegan chefs. Get more info at www.delicioustv.com
